Somm School 2.0 Burgundy

Join us for a Somm School 2.0 Class focused on the Burgundy region of France on Sunday, June 26, from 2 to 3:30 p.m. led by Certified Sommelier Colin Lee. 

This beloved region begs for a closer look, and Colin will provide just that through a tasting that will take you through the major subregions – Chablis, Côte de Nuits, and Côte de Beaune. There will be talk of geology, climate, and history rounded out by classic wines that help tell the story.  

Tickets are $40 per person, but there will be a 50% discount for those in the food and beverage industry. To purchase tix you can call the shop – 843-990-9449 – or click here. To receive your industry discount when checking out online simply enter “sommfandb” as the coupon code. 

We are keeping the class size small and per our new COVID policy we are asking for proof of vaccination from all our class attendees.